Articles dans revues scientifiques à comité de lecture (1998-2004)

Articles dans revues scientifiques à comité de lecture (1998-2004)

Anton P, Fioramonti J, Bueno L, Theodorou V. Low-level exposure to diquat induces a neurally mediated intestinal hypersecretion in rats: involvement of nitric oxide and mast cells. Toxicol Appl Pharmacol. 1998 152(1):77-82.

Anton PM, Bertrand V, Eutamene H , Aussenac T, Feyt N, Fioramonti J, Bueno L, Theodorou V . Chronic ingestion of a potential food contaminant induces gastrointestinal inflammation in rats: role of nitric oxide and mast cells. Dig Dis Sci. 2000 45(9):1842-9.

Anton PM, Fioramonti J, Bueno L, Theodorou V . Chronic low-level administration of diquat increases the nociceptive response to gastric distension in rats: role of mast cells and tachykinin receptor activation. Pain 2001 92(1-2):219-27.

Anton PM, Roy S, Fioramonti J, Bueno L, Theodorou V . Pathways involved in mild gastrointestinal inflammation induced by a low level exposure to a food contaminant. Dig Dis Sci. 2002 47(6):1308-15.

Aussenac T, Carceller JL, Kleiber D . Changes in SDS solubility of glutenin polymers during dough mixing and resting. Cereal Chem 2001 78(1):39-45.

Aussenac T, Lacombe S, Dayde J . Quantification of isoflavones by capillary zone electrophoresis in soybean seeds: effects of variety and environment. Am. J. Clin. Nutr. 1998 68(6):1480S-1485S.

Bradesi S, Eutamene H , Garcia-Villar R, Fioramonti J, Bueno L. Stress-induced visceral hypersensitivity in female rats is estrogen-dependent and involves tachykinin NK1 receptors. Pain , 2003 102 : 227-234.

Calmon A , Dusserre-Bresson L, Bellon-Maurel, V, Feuilloley P, Silvestre F. An automated test for measuring polymer biodegradation . Chemosphere 2000 41(5): 645-651.

Carceller JL, Aussenac T. Accumulation and changes in molecular size distribution of polymeric proteins in developing grains of hexaploid wheats : role of the desiccation phase. Aust. J Plant. Physiol. 1999 26(4):301-310.

Carceller JL, Aussenac T. SDS-insoluble glutenin polymer formation in developing grains of hexaploid wheat: the role of the ration of high to low molecular weight glutenin subunits and drying rate during ripening. Aust. J Plant Physiol. 2001 28(3):193-201.

Carceller JL, Aussenac T. Size characterisation of glutenin polymers by HPSEC-MALLS. J Ceral Sci. 2001 33(2):131-142.

Cazalis R , Aussenac, T, Rhazi L, Marin A, Gibrat JF. Homology modelling and molecular dynamics simulations of the N-terminal domain of wheat high molecular weight glutenin subunit 10. Protein Science 2003 12:34-43.

Cazalis R , Chueca A, Sahrawy M, Lopez-Gorge J . Construction of chimeric cytosolic fructose-1,6-bisphosphatases by insertion of a chloroplastic redox regulatory cluster. Journal of Physiology and Biochemistry 2004 60 (1) : 7-22.

Cazalis R , Pagano E, Lopez Gorgé J, Chueca A. Cloning and molecular feature of cytosolic fructose-1,6-bisphosphatase from pea. Aust. J. Plant Physiol. 2001 28:157-163.

Darde O, Bahut M, Kleiber D . Appréciation de la valeur technologique du gluten vital de blé : relations entre l'état agrégatif des protéines et les caractéristiques technologiques. Industries des Céréales 2000 120 :2-7.

Dayde J . . OCL-OL. 1999 6(6):509-512.

Dubernet M, Dubernet M, Dubernet V, Coulomb S , Lerch M, Traineau I. Analyse objective de la qualité des vendanges par spectrométrie infrarouge à transformée de Fourrier (IRTF) et réseaux de neurones. Revue Française d'onologie 2000 185:18-21 .

Errera F, Derail C, Leonardi F, Surel O . Complex shear modulus determination in a large range of frequency by interconversion of the compliance for a starch/gluten blend. Sci. Aliment. , 2002 22(3):319-325.

Eutamene H , Theodorou V , Fioramonti J, Bueno L. Acute stress modulates the histamine content of mast cell on the gastrointestinal tract through IL-1 and CRF release in rats. J Physiol. 2003 553(3): 959-66.

Eutamene H , Theodorou V , Vergnolle N, Comera C, Fioramonti J, Bueno L. Involvement of interleukin-1, prostaglandins and mast cells in rectal distension-induced colonic water secretion in rats. J Physiol. 1998 506(1):245-52.

Fioramonti J, Theodorou V , Bueno L. Probiotics: what are they? What are their effects on gut physiology? Best Pract Res Clin Gastroenterol. 2003 17(5):711-24.

Lacombe S, Theodorou-Bayle V , La Droitte, P, Dayde J . Soya isoflavonoids in the health food chain . OCL-OL. 2000 7(3):287-296.

Lagravere T, Kleiber D , Dayde J . Cultural practices and sunflower oilseed agronomic performance: facts and the future . OCL-OL. 1998 5(6): 477-485.

Lagravere T, Lacombe S, Kleiber D , Surel O , Calmon C , Berville A., Dayde J. Comparison of fatty acid metabolism of two oleic and one conventional sunflower hybrids: a new hypothesis. J. Agronomy & Crop Science 2004 190 : 223-229.

Lamine F, Fioramonti J, Bueno L, Nepveu F, Cauquil E, Lobysheva I, Eutamene H , Théodorou V . Nitric oxide released by Lactobacillus farciminis improves TNBS-induced colitis in rats. Sc J Gastroenterol . 2003 39(1): 37-45.

Lamine F, Eutamene H , Fioramonti J, Bueno L, Theodorou V. Colonic responses to Lactobacillus farciminis treatment in trinitrobenzene sulphonic acid-induced colitis in rats. Scand J Gastroenterol ,  2004 (sous presse).

Larauche M, Anton PM, Garcia-Villar R, Theodorou V , Frexinos J, Bueno L, Fioramonti J . Protective effect of dietary nitrate on experimental gastritis in rats. Br J Nutr. 2003 89(6): 777-86.

Larauche M, Anton PM, Peiro G, Eutamene H , Bueno L, Fioramonti J. Role of capsaicin-sensitive afferent nerves in different models of gastric inflammation in rats. Auton Neurosci. 2004 110 : 89-97.

Lemelin E, Aussenac T, Violleau F , Salvo L, Lein V. The Impact of Variety and Environment on the Size Characteristics of Wheat Proteins Using Asymmetrical Flow Field-Flow Fractionation and Multi-Angle Laser Light Scattering. Cereal Chemistry , 2004 (sous presse).

Mazelin L, Theodorou V , More J, Emonds-Alt X, Fioramonti J, Bueno L . Comparative effects of nonpeptide tachykinin receptor antagonists on experimental gut inflammation in rats and guinea-pigs. Life Sci. 1998 63(4):293-304.

Mazelin L, Theodorou V , More J, Fioramonti J, Bueno L. Protective role of vagal afferents in experimentally-induced colitis in rats. J Auton Nerv Syst. 1998 73(1):38-45.

Rhazi L, Cazalis R , Aussenac T. Sulfhydryl-disulfide changes in storage proteins of developing wheat grain: influence on the SDS-unextractable glutenin polymer formation J. Cereal Sci. 2003 38 (1):3-13.

Rhazi L, Cazalis R , Lemelin E, Aussenac T. Changes in the glutathione thiol-disulfide status during wheat grain development, Plant Physiol. Biochem. 2003 41(10):895-902.

Rouzade ML, Anton P, Fioramonti J, Garcia-Villar R, Theodorou V , Bueno L. Reduction of the nociceptive response to gastric distension by nitrate ingestion in rats. Aliment Pharmacol Ther . 1999 13(9):1235-41.

Surel O , Ali-Haimoud-Lekhal D. Milk fat: composition and modification after industrial treatments. Rev. Med. Vet. 1999 150 (8-9):681-690.

Surel O , Famelart MH . Heat induced gelation of acid milk: Further evidence of the importance of disulfide interchange. J. Dairy Res . 2003 70 : 253-256

Surel O , Bornes N, Kleiber D . Propriétés technologiques des pâtes de farine de blé en présence d'urée : relation entre structure des protéines et propriétés physiques mesurées par compression uniaxale. Industries des Céréales 2003 135:7-14.

Tea I, Genter T, Naulet N, Morvan E, Kleiber D . Isotopic study of post-anthesis foliar incorporation of sulphur and nitrogen in wheat. Isotopes in Environmental and Health Studies. 2003 39(4):289-300.

Tea I, Genter T, Naulet N, Boyer V, Lummerzheim M, Kleiber D. Effects of nitrogen and sulphur foliar fertilization on wheat storage protein composition and dough mixing properties. Cereal Chemistry , 2004. (sous presse).