Publications by Purpan's lecturers
Contact Tél. 05.61.15.29.81

« Le Marketing du vin - Savoir vendre le vin »
Wine selling - Knowing How to Sell Wine

This book, written by Gérard Séguin and Emmanuelle Rouzet is adressed to all wine professionals. It pragmatically presents and illustrates the tools necessary to position a wine in a new market which has become more difficult in the last few years, and teaches how to commercialize wine within this new market.

La Vigne, Dunod Editions, 49€
Emmanuelles Rouzet and Gérard Séguin both teach negotiation skills and commercial strategy at Purpan.

« Les Marchés à terme agricoles »
Agricultural Markets

In this pragmatic and instructive book, Nicolas Habert deciphers the mechanisms which precede market functioning.
His arguments are informed by a rigorous attempt to define, numerous examples and practical case studies.

Ellipses Editions, 29,50 €

Nicolas Habert is and Economics lecturers at Purpan.

« Statistique descriptive et inférentielle avec Excel
Approche par l'exemple »
Descriptive and inferential statistics with Excel - an approach which is based on examples

Facilitate the use of applied statistics and make it as accessible as possible.
This is what Argentine Vidal aims to achieve, thanks to a simple, user-friendly, well-known tool : Excel

University's Editions of Rennes, 15 €

Argentine Vidal is lecturers at Purpan.

« Mécanique des fluides »

This collection of corrected exercises, written by Paul Audoye, intends to facilitate the acquisition of basic knowledge regarding the mechanics of fluids.

The book is limited to the study of perfect fluids, whose understanding enables further study of real fluids.
Each chapter begins with a user-friendly theoretical reminder and proceeds with a series of exercises.

This book is suitable for undergraduate students.

« Coléoptères saproxyliques et valeur biologique des forêts françaises »
Saproxylic Beetles and the biological value of French forests

Hervé Brustel asks the fundamental questions every forester currently queries: How do we hierarchically classify forest biodiversity issues at stake? What does patrimonial value mean. How can it be measured or rapidly assessed? Do bio indicators correlate to a certain state of biodiversity exist? What are the practical follow-up techniques of these indicators.
The forester who is constantly on the look-out for practical solutions, will be pleased to find a tentative list of bio indicator species in this book, as well as an assessment of trapping techniques. The book is available through DT/RD - Mme Rémigiraud : 01.60.74.92.34), boulevard de Constance à Fontainebleau, for the prise of 15 €.

Our video tapes

The meat sector : Pork products
The milk sector : Chees production

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« RUMIMEDIA »

A web site dedicated to furthering knowledge and recognition of bovine, ovine and caprine species.
Rumimedia presents most French and international breeds and provides identification games and picture albums...

Access to the site is free.

ESAP-INAPG-FUP
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